Ingredients:
manicotti
chicken breast
salsa
ricotta cheese
olives (left out)
parsley
pimentos (also left out)
green onion
garlic
hot sauce (yep, that's right, left out as well)
Monteray Jack cheese
Comments:
I was kind of skeptical of a manicotti dish made with salsa rather than spaghetti sauce. It was kind of neat how the salsa turned the ricotta cheese filling a cute pink color. Luckily the end product was mighty tasty and not too hot for my wimp of a tongue.
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