Ingredients:
linguine
eggs
milk
Salt & pepper
EVOO
pancetta (used bacon)
garlic
parsley
pecorino-romano cheese (used parm)
Comments:
Did a little swapping out on this recipe too but it turned out just fine. It's pretty easy to make and tastes wonderful. This was our "Valentine's Day" meal Thursday evening. How romantic. Ha. The leftovers reheat well and almost taste better than the original day did. I love that!
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