From Everyday with Rachael Ray October 2007
Ingredients:
Pasta (they say whole wheat, I say meh, it's all pasta)
broccoli florets
butter
flour
milk
white cheddar cheese
nutmeg
Comments:
I was originally going to make the whole pork/pasta meal the magazine has (click the link) but Adam stayed late at work on the day it was on the menu and I didn't feel like doing the whole thing just for me. We grilled the pork outside the next day instead. But the pasta by itself is a pretty good meal! It's a basic macaroni and cheese recipe and it was really fun tossing the broccoli in the pasta water at the end. I'm amused by the small things I guess...
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