Saturday, April 02, 2011

Weekly Menu 4/2 through 4/8

Saturday 4/2 - Turkey & Bow Ties

Sunday 4/3 - Porcupines

Monday 4/4 - Hawaiian Chicken

Tuesday 4/5 - Pork Chops Stuffed with Feta and Spinach

Wednesday 4/6 - Out

Thursday 4/7 - Inside-Out Cheeseburgers

Friday 4/8 - Herb-Marinated Shrimp

This Week's Dessert:
Cannoli Cream Banana Parfaits

No comments: