Saturday, July 05, 2008

Meat Loaf Cups

From Taste of Home's Prize Winning Recipes



Ingredients:
eggs
milk
ketchup
cornflakes (I used breadcrumbs)
dried minced onion
mustard
salt & pepper
ground beef

Comments:
While cleaning off the bookshelf in the living room I decided to go through some of the cookbooks/magazines there and only keep the recipes I was interested in. This led to the discovery of all kinds of forgotten treasures, including this recipe. It's a basic meatloaf recipe baked in muffin cups so not only are they individual serving sized, but it also takes a lot less time to cook. Genius!

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