Saturday, May 03, 2008

Vegetable Chili

From Taste of Home



Ingredients:
onions
green pepper
garlic
water
vegetable oil
carrots
potatoes
chicken broth
chili powder
sugar
cumin
oregano
zucchini
squash
crushed tomatoes
ketchup
kidney beans
garbanzo beans
black beans
black-eyed peas

Comments:
Despite the lengthy list of ingredients, this chili is actually pretty easy to make once you get all the veggies chopped and cans opened. It's relatively quick and tastes great. I'm thinking next time I make this I might try and convert it to a crockpot recipe. We'll see how that goes.

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