Wednesday, November 15, 2006

Double Chicken Dumpling Stoup

From Rachael Ray Show 11/13/06



Ingredients:
EVOO
celery
onions
carrots
bay
salt & pepper
chicken stock
ground chicken
nutmeg
egg
garlic
bread crumbs
parmigiano cheese
peas
gnocchi
parsley

Comments:
I caught this on Rachael Ray's TV show (that I record everyday, by the way.) I tried it out this evening since Adam doesn't like chicken broth based foods and he's at work. I had to make a few adjustments to the recipe since I hate bay and couldn't find gnocchi or Parnigiano Reggiano cheese to save my life. I used some pre-made potato dumplings instead and it turned out ok. It was mighty tasty although I had a hard time deciding whether to eat it with a fork or a spoon. Where are those plastic sporks when you need them?

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