From Everyday with Rachael Ray April/May 2006
Ingredients:
one chicken (cooked)
butter
mushrooms (I omitted since I don't like them)
onion
celery
flour
chicken broth
milk
lemon juice
garlic
biscuit mix
cheddar cheese
Comments: This recipe is pretty simple. You make a gravy-ish sauce to pour over the chicken and bake the biscuits on top of it. It tasted good. The cheese in the biscuit mix definately added something different. But in a good way.
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