Saturday, August 09, 2008

Mint Brownie Pie

From Taste of Home Annual Recipes 2000



Ingredients:
butter
baking chocolate
sugar
eggs
vanilla
flour
cream cheese
peppermint extract
whipped topping
chocolate chips

Comments:
So, yeah, this is Adam's artistic interpretation of "drizzling chocolate over the top." *sigh* Regardless of its appearance (click on the link above for the professional version), it tasted great. Like a big Andes mint, according to the man. It's really simple to make although next time I might go and find chocolate that comes in a tube rather than let Adam show me how it's done with melted chocolate chips. :)

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