Ingredients:
maple syrup
jerk seasoning
ground pork (I used turkey)
bacon
cheddar cheese (I left this off of mine, which is pictured above)
kaiser rolls
Comments:
I modified this recipe a teensy bit because I didn't make the apple slaw part of the burger. It just sounded gross. I also swapped out the pork for ground turkey that I already had in the freezer. I tend to make all burgers too small for their buns so that's why it looks kind of small. It was a little spicy, but still eatable. I had leftovers for lunch at work the next day and was glad I sit near the water cooler though. :)
We made them according to the original recipe and even though it is a strange combination of ingredients for the slaw - the burgers were a hit. My little ones ate more of the apple slaw than the burgers.
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