From The Alaska Seafood Company (third recipe from the top.)
Ingredients:
sour cream
cream cheese
grated onion
smoked salmon
Comments:
A throwback to our Honeymoon, this is similar to salmon dip enjoyed while on the Lighthouse, Eagles, and Totem Poles tour in Ketchikan. This is obviously not for me and Adam already declared it "not fishy enough." He dumped an extra 4oz fillet into the mix so we'll see how he finds it later tonight during the Packer game.
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