Martha Cooks!

I love to cook. I also love that I have someone who loves to eat what I cook. I'm here to share my meals and recipes along with some comments and personality.

Saturday, February 28, 2009

Southwestern Chicken Pileup

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From The Biggest Loser Cookbook Ingredients: 1 tsp salt-free Mexican or Southwest seasoning 1/4 tsp garlic powder 1 small boneless, skinless...
Friday, February 27, 2009

Weekly Menu 2/28 through 3/6

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Saturday 2/28 - Southwestern Chicken Pile-up (Biggest Loser Cookbook) Sunday 3/1 - It's an "Adam Makes Dinner" night. Monday...

Pan Fried Jerk Salmon

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From The Biggest Loser Cookbook Ingredients: 1 tsp jerk seasoning 1 small boneless, skinless salmon fillet Directions: Rub the seasoning in...

Cheddar Scallion Drop Biscuits

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From Everyday with Rachael Ray Ingredients: 2 1/4 cups all-purpose flour 2 1/2 teaspoons baking powder 2 teaspoons sugar 3/4 teaspoon baking...

Tilapia Baked in Couscous

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From Everyday with Rachael Ray Ingredients: One 10-ounce box couscous 1/2 cup slivered almonds 1/4 cup sun-dried tomatoes, finely chopped ...

Turkey and Black Bean Tostadas

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From Everyday with Rachael Ray Ingredients: 3½ ounces roast turkey, from the deli counter, finely diced (3/4 cup) 1/4 cup cooked black bean...

Beer Batter Crepes

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From Everyday with Rachael Ray Ingredients: 6 large eggs 2 cups milk 2 cups lager beer (16 ounces), such as Stella Artois 4 tablespoons u...
Saturday, February 21, 2009

Weekly Menu 2/21 through 2/27

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Saturday 2/21 - Chicken, Plum, and Red Onion Kebabs (got bumped from last week...) Sunday 2/22 - It's an "Adam Makes Dinner...

Chicken, Plum and Red Onion Kebabs

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From Everyday with Rachael Ray Ingredients: 1/2 cup vegetable oil 1/3 cup apricot jam 2 tablespoons rice wine vinegar 1 1/2 tablespoons soy ...

Scrambled Egg Burritos

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From Everyday with Rachael Ray Ingredients: 6 slices bacon, halved crosswise 1/4 cup sour cream 1 1/2 tablespoons chopped chipotle chiles in...

Smoked Salmon and Mascarpone Stuffed Pita Pockets

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From The Everything Glycemic Index Cookbook by Nancy Maar Ingredients: 2 whole wheat pita pockets 2 thin slices of red onion 2 thin slices ...
Saturday, February 14, 2009

Strawberries 'n' Cream Cake

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From Everyday with Rachael Ray Ingredients: 2 sticks (8 ounces) unsalted butter, at room temperature 2 cups plus 6 tablespoons sugar 4 larg...

BLT Stuffed Tomatoes

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From Everyday with Rachael Ray Ingredients: 2 pints cherry tomatoes (about 32) 6 slices bacon 1/2 cup mayonnaise 1 chipotle chile in adobo s...
Friday, February 13, 2009

Weekly Menu 2/14 through 2/20

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Saturday 2/14 - Valentine's Day Meal. We went out on Thursday, so this is our meal at home. I originally planned steak, but since that...

Scrod Filets with Crispy Potatoes

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From The Everything Glycemic Index Cookbook by Nancy Maar Ingredients: 1 large Idaho or Yukon Gold potato, peeled and thinly sliced 1/2 Ber...
Wednesday, February 11, 2009

Barbecue Beef Cups

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From Everyday with Rachael Ray - November 2007 (also seen here .) Ingredients: 3/4 pound group beef 1/2 cup barbecue sauce 1 tbsp brown sug...

Turkey Club Salad

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From The Everything Glycemic Index Cookbook by Nancy Maar Ingredients: 1 pound deli turkey breast 4 strips bacon 1 box cherry tomatoes, hal...
Friday, February 06, 2009

Weekly Menu 2/7 through 2/13

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Saturday 2/7 We're going to lunch with my Dad and Cheryl - an early birthday celebration - The Lake Street Cafe in Elkhart Lake. We...

Bacon Cheeseburger Buns

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From Taste of Home Ingredients: DOUGH: 2 packages (1/4 ounce each) active dry yeast 2/3 cup warm water (110° to 115°) 2/3 cup warm milk (110...

Chicken Scallops Stuffed with Spinach and Cheese

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From The Everything Glycemic Index Cookbook by Nancy Maar Ingredients: 2 1/4-lb boneless, skinless chicken breasts, pounded thin 2 tbsp flo...
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