Thursday, October 04, 2007

Crispy Chicken Wings

Courtesy of Martha Stewart via Yahoo! Food



Ingredients:
olive oil
tortilla chips
eggs
paprika
salt & pepper
chicken wings

Comments:
When I reminded Adam that there was a bag of party wings still lurking in the freezer he handed me this recipe and suggested that I use them to make it. So, during the Packer game a few weekends ago I made these and the ever famous spinach artichoke dip and we whooped it up snack style. I didn't eat these since I'm of more the boneless chicken type but Adam seemed to like them. They don't re-heat well so make sure you eat them all in one sitting. Or share them. Whatever you want to do.

No comments:

Post a Comment